FOOD
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Grado opened in June 2025 as a charcoal grilled skewer restaurant that anyone can enjoy with ease and peace of mind, whether they are dining alone, a group of women, or a family with small children.We only use fresh meat delivered daily for our yakitori and vegetable skewers, and we are particularly particular about using seasonal vegetables for our vegetable skewers, as we want you to enjoy the taste of the season.
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In addition, the lemons used in our homemade lemon sour are only pesticide-free or low-pesticide grown in Ehime and Wakayama prefectures, so you can enjoy them with peace of mind, right down to the skin.Please note that we do not provide appetizers, so please choose an item from the "instant dishes" that can be served quickly.Thank you very much for visiting us.
[Hot Pot] Extremely fresh! Healthy hot pot made with only carefully selected ingredients.
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Advance reservations are recommended.*Suitable size for two to three people to share.
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Domestic beef offal hotpot
1980 yen(税込)
Only the small intestines of carefully selected domestic beef are used.
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Light Lemon Chicken Hot Pot
1980 yen(税込)
A healthy hot pot with a lemon-flavored chicken soy sauce base.
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Additional vegetables
¥ 680(税込)
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Additional tofu
280 yen(税込)
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Additional beef offal
980 yen(税込)
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Additional chicken
¥ 780(税込)
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Udon set
480 yen(税込)
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Chanpon noodle set
480 yen(税込)
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Incredible cooking set
480 yen(税込)
[Yakitori] Fresh, carefully selected yakitori delivered daily.
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Homemade Tsukune
250 yen(税込)
This is meatball that everyone will love.
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Limited edition white liver
250 yen(税込)
Fresh, creamy fatty liver.
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River
170 yen(税込)
Made with the especially delicious neck skin of domestic chickens.
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Peaches
190 yen(税込)
Made with tender thighs from brand-name domestic chicken.
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Negima
190 yen(税込)
This domestic chicken thigh negima is popular with people of all ages and genders.
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Scissors
190 yen(税込)
It is popular because it is low in calories and has many variations.
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Bonjiri
190 yen(税込)
The fatty part of the buttocks.Remove excess fat over charcoal.
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Phase
190 yen(税込)
Hatsu is popular among drinkers.I recommend it.
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Age
190 yen(税込)
This is a rare cut that can only be obtained in 20g from one bird.
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Sand
190 yen(税込)
Its crunchy texture is popular.
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Hakata specialty, round skewers
190 yen(税込)
A Hakata specialty skewer made with chicken skin marinated for three days and three nights.
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Hatsumoto
220 yen(税込)
A rare cut at the base of the liver and heart.Delicious♪
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Yagen Cartilage Skewers
220 yen(税込)
The cartilage and softness of the chest go well together.
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Chicken wing raft skewers
250 yen(税込)
The chicken wings have been boned and skewered for easy eating.
[Vegetable roll skewers] These roll skewers are made with seasonal vegetables and take full advantage of the ingredients.
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Shiso Cheese
250 yen(税込)
The aroma of shiso leaves and cheese go perfectly together.
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Petit tomatoes
250 yen(税込)
Domestic cherry tomatoes wrapped in pork belly.
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Versatile green onions
250 yen(税込)
We use fresh spring onions delivered daily.
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garlic sprouts
250 yen(税込)
It is popular for its unique flavor and texture.
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Enoki mushroom and cheese
250 yen(税込)
It's an unexpected combination, but it works great.
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Asparagus winding
250 yen(税込)
The asparagus is boiled and rolled up to lock in the flavor.
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Quail eggs
250 yen(税込)
A must-have dish for egg lovers
[Limited-edition vegetable skewers, etc.]
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lettuce
250 yen(税込)
This dish is only available when thick lettuce is in stock.
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Pork Ginger
250 yen(税込)
Enjoy our ginger pork grilled on charcoal skewers.
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Sukiyaki rolls
300 yen(税込)
Garland chrysanthemum and Enoki mushroom seasoned with warishita sauce (served with quail eggs)
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Seasonal vegetable skewers
250 yen(税込)
Please feel free to ask our staff.
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Pork rose skewers
250 yen(税込)
We serve it with excess fat removed.
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Five-item selection of chef's choice
1100 yen(税込)
A combination of yakitori and vegetable skewers.*Only salted flavor is available.Please leave the content to us.
[A la carte dishes] A la carte dishes that are handmade with care and time.
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Our proud domestic beef tendon stew
980 yen(税込)
We only use carefully selected beef tendons from domestic and Wagyu beef, with about 40% of the tendons removed by trimming.It is simmered for over six hours until tender.
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Shrimp simmered in lemon
880 yen(税込)
This is a unique dish made with lemon.
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Oysters simmered in lemon
880 yen(税込)
The Hiroshima oysters and sauce go perfectly together.
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Chicken thigh marinated in a pot and grilled with Sanzoku
¥ 780(税込)
It is marinated in a special sauce and then grilled.
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Iron plate chorizo
¥ 680(税込)
Enjoy with a beer.
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Lemon-cured Norwegian herring
¥ 780(税込)
Fatty herring pickled in lemon.
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Low-temperature cooked chicken breast
580 yen(税込)
Cooked at low temperature to create a chicken breast sashimi style dish.
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Shrimp and mushroom ajillo
880 yen(税込)
A simple ajillo.With bucket ♪
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Grilled mackerel fillet
¥ 680(税込)
The excess fat is removed over charcoal before serving.
【salad】
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potato salad
480 yen(税込)
Homemade potato salad.
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Caesar salad
¥ 680(税込)
A salad accented with bacon chips.
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Abo tuna salad
¥ 780(税込)
A mild Japanese-style arrangement of avocado and tuna.
[Sokusai] Sokusai strives to provide fast service.Enjoy this with your first drink.
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Homemade Yamaimo Lemon Wasabi Pickles
480 yen(税込)
Enjoy the original taste of the ingredients.*Since no additives are used, discoloration may occur due to the material's unique characteristics.
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Celery and Vegetable Marinade (Lemon Flavor)
380 yen(税込)
Enjoy the texture of celery and seasonal vegetables.
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Chilled minced chicken tofu
380 yen(税込)
A Japanese-style combination of minced chicken and tofu.
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Tomato slices
380 yen(税込)
Made with homemade lemon dressing.
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Lightly pickled mustard greens
380 yen(税込)
Enjoy it lightly pickled for a refreshing taste.
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Edamame
380 yen(税込)
Freeze immediately after harvest.You can enjoy it all year round.
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Plum quartz
480 yen(税込)
This is the classic plum crystal, an essential ingredient for any drink.
【Fried food】
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Crispy chicken skin with ponzu sauce
380 yen(税込)
We use the neck skin, which is the fattiest part.
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Ham cutlets
480 yen(税込)
Deep fried in a thick batter with ham.
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French fries
580 yen(税込)
Shoestring cut potatoes.
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French fries with mentaimayo sauce
¥ 680(税込)
A combination of mentaiko and mayonnaise.
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Cheddar Cheese Spring Rolls
580 yen(税込)
Cheddar cheese wrapped in spring roll wrapper.
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Fried young chicken
¥ 780(税込)
Young chicken marinated in soy sauce and deep fried.
[Food] To finish off your meal, try our handmade rice balls, udon noodles in our homemade soup, and rice porridge.
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One rice ball
180 yen(税込)
We carefully make each item after receiving your order.
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Onigiri set (with two bowls)
Each 580 yen (tax included)
Salt, salmon, pickled vegetables, minced chicken, and mentaimayo.
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Yakitori-don
880 yen(税込)
Served with rice topped with yakitori in homemade sauce.
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Minced chicken and egg rice bowl
880 yen(税込)
Gently seasoned domestic minced chicken and egg.
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Beef tendon stew udon
¥ 780(税込)
Served with beef tendon soup and dashi stock.
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Rice porridge with stewed beef tendon
¥ 780(税込)
It has a rich flavor that is perfect for finishing off a meal.
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Egg soup udon
¥ 680(税込)
A simple udon noodle dish based on chicken bones.
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Egg soup rice porridge
¥ 680(税込)
It can be enjoyed by people of all ages and genders.
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topping
Each 100 yen (tax included)
Two eggs and shredded cheese
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Today's bowl
280 yen(税込)
Please ask our staff for today's bowl.
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*Rice dishes come with a bowl (excluding udon, porridge, and one rice ball)
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【dessert】
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Chocolate Gateau Ice Cream
380 yen(税込)
Finished with chocolate cookies and sauce.
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Setouchi Lemon Sherbet
480 yen(税込)
It is provided as is in the package.
